Bay Leaves

40.00

Bay leaves impart a subtle, aromatic flavor to dishes and are often used in soups, stews, sauces, and braises. They add a pleasant herbal note and are usually removed before serving, providing a nuanced taste to various cuisines.

Bay leaves impart a subtle, aromatic flavor to dishes and are often used in soups, stews, sauces, and braises. They add a pleasant herbal note and are usually removed before serving, providing a nuanced taste to various cuisines.

Quantity

100 G, 250 G, 500 G

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